Marselan originated in France and is a cross between Cabernet Sauvignon and Grenache. It was first bred in 1961 in the town of Marseillan, where it derives its name.
This wine boasts flavors and aromas of red fruits, mint, eucalyptus, and the distinctive minerality of Garzon's terroir. Medium-bodied with an excellent acid structure. Red cherry and cassis persist throughout with a solid finish.